Saint-Laurent-du-Var is a commune in the Alpes-Maritimes department in the Provence-Alpes-Cote d'Azur region on the French Riviera.
Saint-Laurent-du-Var in Saint-Laurent-du-Var, Alpes-Maritimes
Chez Panisse Chez Panisse is located in the Holiday Inn Resort in Saint-Laurent-du-Var and offers glorious views over the Mediterranean Sea. Patrons can enjoy fantastic Provencal cuisine and grilled fish and Chez Panisse is open for lunch and dinner. Enjoy a pre-dinner drink or cocktail at the bar before coming to dine on the most delectable dishes on offer.
Read more Solo Pasta Solo Pasta in Saint-Laurent-du-Var brings a special taste of Italy to France with divine pasta dishes and houses specialties including rigatoni with meatballs and the Francesco escalope of veal (Ham, gnocchi, mozzarella) and not forgetting the sublime fish dishes on offer paired with a superb wine. A delicious breakfast is available at affordable prices and Solo Pasta can seat 60 and accommodate groups of up to 15 people.
Read more Novotel Cafe The Novotel Cafe is located at the Hotel Novotel Nice Aeroport Cap 3000 in Saint-Laurent-du-Var and offers air conditioning, a terrace and stylish setting. Patrons dine on delectable French cuisine and dishes, and pets are welcome and there is a non smoking area available. Enjoy balanced choices and a la carte service 24/7 at the Novotel Cafe.
Read more Le Moorea Le Moorea is located at the port of Saint-Laurent-du-Var and has been welcoming lovers of seafood since 1981 by owner Marcel Marro. Patrons enjoy dining on the freshest fresh fish and shellfish superbly prepared and presented by friendly staff that offer a professional service. Groups and events are catered for with up to 250 patrons welcome and a set menu is prepared with outstanding seafood paella on offer as well as fish in a salt crust and so much more.
Read more Le Paradis Marin Le Paradis Marin located in Saint-Laurent-du-Var offers Provencal inspired dining with seaviews and fine cuisine is the order of the day with the pastry chef rounding off the meal with a wonderful dessert. Guests enjoy seafood prepared in the most delicious ways with a pool of lobster and crayfish available. Parilladas of meat, fish and crustaceans as well as Duck, beef, lamb and veal tenderloin delight and the beautiful platters of seafood are waiting to be devoured and enjoyed.